Pie-n-Wine Pairing Event — Sunday, April 30th, 2017

The Pie Hole LA and The Blending Lab have united  once again to bring you the ultimate wine tasting and pairing experiment! This time we’ve teamed up to pair NEW wines with new, savory mini pies & we invite you to The Blending Brunch.

WHEREThe Blending Lab — 7948 W 3rd St, Los Angeles, CA 90048

WHEN: Sunday, April 30th from 1-4pm

PRICE: $35 pre-sale ONLY/ $45 day of *while supplies last*

As many you know our last Pie Hole event SOLD OUT, including any extra flights. We highly encourage everyone to PRE-BUY their flight because day of purchases will be limited, if available.

Chardonnay and Mac ‘n’ Cheese

CS2Z and Chicken ‘n Waffles Pot Pie

PS and Shepherd’s Pie

 


The following ticket options are available for this event:

Pie-n-Wine Pairing @ 1PM

$35

A small amount of additional pies may be available at the tasting room the day of the event. First come, first serve!


 

Pie-n-Wine Pairing @ 2PM

$35

A small amount of additional pies may be available at the tasting room the day of the event. First come, first serve!


 

Pie-n-Wine Pairing @ 3PM

$35

A small amount of additional pies may be available at the tasting room the day of the event. First come, first serve!


 

Pie-n-Wine Pairing @ 4PM

$35

A small amount of additional pies may be available at the tasting room the day of the event. First come, first serve!


 

Add an Extra Flight of Wine

$15

 You may purchase additional wine flights at the tasting room the day of the event. See you then!


 


Don’t forget to check back for more events like this!